I had some very ripe bananas and did not want to throw them away so the girls and I decided to make easy banana bread.
- 3 or 4 ripe bananas, smashed (I used four)
1/3 cup melted butter
1 cup sugar (they say you can easily use 3/4 cup, I went with a cup)
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
Pinch of salt
1 1/2 cups of all-purpose flour
- Mash bananasMix the egg, bananas, vanilla in a bowl and then add flour last.Pour the mixture in a 8x5 bread pan and cook for an hour @ 350This turned out so yummy. Next time I may add strawberrys to the mix. I bet that would taste even better.